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Finale The City of Pizza

National Tour Final 2024*Road to Circus Maximus 2024*

Monday 17 April, the Circus Maximus will become the stage for the excellence of Italian pizza.
12 master pizza chefs finalists of the National Tour of La Città della Pizza 2024 and winners of the stages Vicenza, Turin, Milan, Bari, Naples and Bologna, they will compete in front of a jury made up of journalists, critics, pizza and extra virgin olive oil technicians, digital influencers and enthusiasts.

Each pizza chef will propose their own Cavallo di Battaglia pizza with the possibility of using the pantry products made available by the partner: flour with wheat germ Casillo mill, tomatoes Cirio Haute Cuisine, dairy products Jewel.

The competition will elect a single winner decreed as new emerging pizza talent in Italy who will receive the prize of 4,000 euros in products and training services made available by the partners.

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MARIA FALCONEMaxim (Padua)

MATTIA RUBINGrigoris (Mestre)

MARCO CACACEPizzeria Noel (San Donato di Lecce)

DANIELE NIGROLa Cozza Brothers (Turin)

BRUNO DE ROSEWater&Flour (Milan)

ANDREA BONGIPizzeria Centrale (Pontassieve)

FRANCESCO PELLEGRINOLevante Eat Pizza (Altamura)

GIUSEPPE PISCITELLISupersantos (Trani)

FRANCESCO PIO MUNICIPALITYTrattoria Pizzeria da Cesira (San Salvatore Telesino)

MICHELE BELLAFESTALombardi Pizzeria (Maddaloni)

LUCA FUSACCHIABordo (Rome)

MAURO CONTIMacina ar Pigneto (Rome)

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